Chef Di Giovanni Partners With DXV Brand

Kitchen and bathroom brand DXV has partnered with Carmine Di Giovanni, managing partner and chef at David Burke Hospitality. Di Giovanni has crafted signature recipes for DXV’s Etre kitchen faucet line, sharing his personal techniques for preparing French cuisine. Part of DXV’s ‘Modern Movement,’ the faucet collection represents a design era known as ‘Machine Age Modernism,’ which is centered on functionality, practicality, and purpose. The collection features adaptable and durable design elements that provide maximum utility. It includes a pull-down kitchen faucet, pull-down bar faucet, single and double bowl apron-front sinks in various sizes, and a soap dispenser. The handles feature knurling, a precision-engineered texture that enhances grip on the spray head and lever handle while adding a hint of interest to these key touchpoints. The faucets are available in matte black, satin brass, polished chrome, and ultra steel, as well as a high impact matte black and satin brass combo.